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Ecuador 2006
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July 14th: Maquipucuna
We
spent the last few days in the Maquipucuna Ecological Reserve, an area in the
cloud forest on the western slope of the Andes, about two hours west of Quito. The Nature
Conservancy purchased it to preserve the land; the Maquipucuna Foundation
runs a small rustic lodge there for visitors. Volunteers do a variety of tasks including
helping the local community prosper in sustainable ways (i.e. without clear
cutting the forest for cattle). The reserve has miles of trails through the
cloud forest, providing a haven for bird
watchers as well as those interested in wild orchids and other exotic plants.
Our
guide in Maquipucuna was Andres, a bilingual Quito native who is a full time guide in
various eco-lodges around the country and who is something of a bird expert.
His English was so good that we didn’t stick with our Spanish for most of the
time, particularly when talking about natural history of the area and about
the birds and plants we were seeing.
Although we have not been “bird people” before this, we discovered the fun of sighting new species
(in our case, ALL were new!). We rose both mornings before 7am (when the
birds are most active) to go for a 1-2 hour walk before breakfast, binoculars
in hand. Later we either went on a longer hike or visited one of several
beatiful bathing places in the rivers.
We saw lots of lemon-rumped tanagers and several other colorful
tanagers; on our second early walk, Andres was able to identify the calls of
woodpeckers and toucanetes and then attract individuals with recorded calls
that he broadcast from his portable music player. Even Daniel loved it!
  
The
food at Maquipucana was excellent, and the accommodations were rustic. One
issue we had was the abundance of insects that inhabited our bathroom – the
cockroaches enjoyed exploring our toothbrush/soap holders, and we discovered
a very large spider which required much problem solving to remove from the
premises (read kids’ pages for more details). All in all, our brief trip there was a
welcome change of pace from Quito’s
air pollution and crowds.
July 10th: Back to La Capital
We’ve
returned to Quito and have had 24 hours of
life in a hotel and checking out one of Quito’s
shopping malls—as Bruce says, he feels like we’re “cheating” since everyone
in these places is most willing to speak English with us, which interferes
with our attempts to speak Spanish.
Our last day in Otavalo included a short but spectacular hike at
Laguna de Cuicocha, aka Laguna de Los Dioses, a crystal blue-aqua lake in a
former volcanic crater. The indigenous peoples of old considered it sacred,
thus its godly name, but the Spaniards named it for the rodent that once
populated its steep shores—“cuy” for guinea pig, and “cocha” as the Quechua
name for lake. We saw no guinea pigs
or the spectacled (anteojo) bears that supposedly today live there, but we
did take a boat ride around its two islands and saw the bubbles that still
come up from underground places and make the water on one side of the lake
warmer than the other side.
After
the hike, we returned to our family’s house for our final almuerzo (lunch)
and then watched La Copa Mondial soccer final, with our ride to Quito (Washington)
willing to wait for the final penalty kicks.
Very dramatic. See Spanish
page re: good-byes—hard!
One
highlight today: Maggie found the 6th Harry
Potter book in English at Quito’s most famous bookstore (it took her a while
to decide that it was worth the hardcover price—too bad she’s not ready for
the Spanish softcover version available at half price, but not even Bruce and
Sara can make it through Book 1 in Spanish faster than 30 minutes per
page). She did not YET get her
cheeseburger, but we think that will happen tomorrow…
July 8th: Beauty Contest
The Technical University of the North (Universidad
Tecnico del Norte) is a public university in Ibarra with something like 5,000
students. There are five schools – engineering, health sciences, agriculture,
applied sciences and business/economics. The university’s goal is to train
“capable professionals” in technical fields.
Señor Washington
received a degree from UTN, and his
daughter Estefania is currently a student in the engineering school there.
When Washington
told us that Estefania had been chosen to represent the engineering school in
the competition for Queen of the University, we thought at first that it was
an academic competition. But, it turned out to really be a beauty contest. We
asked Washington
if we could attend, and he very graciously invited us.
The
competition was held in a large auditorium building on the university campus.
Groups of students from each of the schools had banners, drums and other
acoutrements to demonstrate their (loud) support for their school’s
candidate. Each candidate appeared in a traditional Ecuadorian costume, a
formal dress, and an outfit representative of her school – for example, the
health sciences candidate wore a skimpy nurse’s uniform, the agriculture candidate
wore a midriff-baring cowgirl outfit, and Estefania wore a tool belt. During
the periods when the candidates were changing their clothes, there were other
interesting acts such as traditional Ecuadorian dancers, several solo singers
whose performances were in the vein of ‘American Idol’, and an extremely loud
(read: deafening) band with electric guitars, piano, and a charismatic lead
singer. Overall, the talent level was impressive.
In the
end, Estefania came in 3rd and the woman from the applied sciences
school won. We went back-stage where Washington
introduced us to his daughter. She’s pretty of course, and also intelligent
and ambitious – when she graduates, she is going to use her environmental/ecological
engineering training to start an eco-tourism business that will bring
visitors to the cloud forest we visited last week. She plans to build a guest
lodge there using only local native building materials (e.g., thatched roof
made of local palm fronds), that will accommodate only a small number of
people in order to minimize the ecological impact of her business. Buena
suerte Estefania!
July 6th: The scenes
Today
dawned sunny and clear, after several mostly cloudy and cool days in the last
week. Who would have thunk it (we
think we figured out how to say THAT in Spanish!), that we are chilly in
mid-summer at the equator?? Of course,
this helps us remember to cover up from the sun’s intensity too…Otavalo is in
a valley among several beautiful formerly-volcanic mountains. The views are spectacular, with much of the
slopes of the lower mountains dotted with green pastures and farmland,
reminiscent of the Alps. The more up-close view of course is
dramatically different than Europe. This is a country full of contrasts, rich
in natural beauty but with such poverty both in the towns and in the
countryside. The structures we see
most commonly are half-finished cement-brick small houses, with dusty frontyards
where scruffy dogs and chickens and sometimes pigs hang out, along with
barefoot children. Amazingly, amidst
the drab gray cement blocks and peeling paint, many buildings have extremely
fancy carved wooden doors. Other
striking contrasts: walking along the
main street, we pass on every block at least two internet cafes, side-by-side
with alley-way outdoor cooking grills where an indigene is selling
french fries; the young Otavalena women dressed in their traditional richly
colored and decorated clothing, crowding the internet café to surf the web to
Match.com; another young Otavalena on the corner near our school, again in
her traditional garb, but with a backpack much like the kids’ school ones
slung over one shoulder, in the way of any norte-americano teenager; a tiny
elderly indigene woman in HER traditional dress, with a large bag of
disposable diapers slung over her back (Daniel says, “what other kind of
diapers are they supposed to have?”); the pony-tailed Otavaleno young men,
hanging in jeans outside the video arcade that is near one of the ubiquitous
internet cafes; the indigene men in ponchos and sombreros, walking
unperturbed on the side of the Pan American highway (the largest highway
around here) while smoking diesel busses and tractor-trailer trucks zoom
past; the indigene women selling in the market who know all the
English sales-clerk words…
The
sounds:
Part
of our experience here is impossible to put into words or photos—the
sounds! We wake each morning to the
next-door rooster, who seems to like to crow steadily from about 5am until
8am (earplugs have been EXTREMELY useful).
That natural sound combines with the roar of traffic on the Pan
American highway which our house is next to.
The traffic actually does quiet down at about 2am, but starts up again
before dawn. The local busses with
their diesel engines zoom past, often with lots of quick honks of their
squawky horns to warn other traffic or pedestrians of their presence. We’re all learning to immitate the cadence and
rollin ‘r’ of the men who call ‘Ibarra Ibarra Ibarra’ in order to solicit
passengers for their busses. The kids enjoy immensely the irony that the town
garbage truck plays a melody to mark its arrival that sounds like the ice
cream truck at home! Daniel thinks he
heard it at 4am once. The absolute
silence of the hike at Laguna Mojanda was astonishingly wonderful!
July 5 th: Behind the scenes
We’ve
been pretty wrapped-up in our studies for the past couple of days. Sara and I
got through all the ‘basic’ grammar with our teacher, and now all that
remains is to be able to apply it without thinking for 30 seconds before
uttering each word (let’s see – this verb needs to be in the imperfect
subjunctive; that’s formed by taking the 3rd person preterite,
cutting it at the final ‘r’ and adding the special ending, depending on
whether it’s 1st person, 3rd person, singular, plural,
etc. Oh yeah – this verb is irregular
in the preterite, so add a few seconds more of brain time to figure that part
out). Our teacher says that we just
need to practice – we’re sure he’s right about that. Our taxi drivers say we
speak well, but they always say that before we give them their tip.
The
kids seem to be enjoying their classes with their teacher Patricia, although
I doubt you will ever hear that directly from them. During our classes, we
hear peals of laughter coming from their room – something interesting must be
going on there!
We
bought a cake for the 4th of July and had “Feliz 4 de julio”
written on it in icing. We shared it with our host family and a bunch of
their relatives; we were going to shoot off some fireworks too, but
discovered that they are illegal in Ecuador. So, we settled for
singing “Feliz Cumpleaños a Los Estados Unidos” with our hosts instead.
Some
of you may have noticed that this website isn’t always available, or has
problems from time to time. That’s because I have to go through an elaborate
and fragile process in order to post updates. It goes something like this: 1)
Update web site on ancient laptop computer that we have brought with us to
Ecuador à 2) Transfer web files to memory
stick using flaky USB interface à 3) Go to Internet café (dump fussy children
with their mother) and transfer files from memory stick to computer à 4) Attempt to upload files to
U.S. web hosting server using FTP protocol on internet café computer. 5)
Check to see if web site ‘worked’ --
there are sometimes problems with the steps above, or with the fact that I
have different versions of the web site software on the various computers in
the chain, or with the fact that the operating system in the internet cafes
is in Spanish (which changes all the filenames). And then there’s the challenges with the
photos… So, anyway, please bear with me as I go through the learning process
and get my webmaster skills ‘perfected.’
July 2nd: Pollo del Campo
Today, our host family prepared one of their special
dishes for us – Pollo del Campo, which is a chicken dish made with birds that
were raised in the countryside. Señora Pilar told us that these chickens
have a more intense flavor than the ones that you buy in the store. However,
with this dish it is necessary to perform a few extra steps, as shown in the
photos. Maggie: So there were these chickens in
the kitchen and I’m like cool -- chickens. Then I was like wait, why do they
have chickens here? and my mom was like uhh for dinner?, and I’m like uhh no
way I’m eating that!
We didn’t know we were in for this treat until Sara
walked into the kitchen and noticed that a sack on the floor was moving
occasionally. When we inquired about its contents, Carolina opend it up and inside were two
country chickens! Hola pollos – vamos a comerles!

Señor Alfredo performed the next step very deftly in
the kitchen sink with the help of a neighbor, since Sra. Pilar was a bit
squeamish about it. You all know what happens to a chicken after it’s been
killed – Sr. Alfredo’s interpretation of the final flapping was that the
chickens were saying goodbye to us. He also dipped them in hot water and
plucked their feathers. I purposely did not watch
this step but I had the misfortune of walking by the kitchen a few minutes
later to see the end. Believe me, I don’t know how much chicken I’ll be
eating afer this.
Sra. Pilar took over from there, with the results shown
in the final two pictures. Despite our hesitations (having seen the birds
clucking in their bag only hours before), we all very much enjoyed the
meal. Sara is getting the recipe from
Sra. Pilar, but we’ll have to try it out on our store-bought chickens instead
of the country-raised kind. So, I ate the chicken but I was sorta squeamish about
it ‘cause I had seen these chickens live. The chicken was good though, so I
ate half of it at lunch and the rest at dinner but still after we leave here
I might never have a bite of chicken again.
 
We’ve decided to reciprocate our host family’s
generosity by sharing a 4th of July cake with them. Don’t worry –
we won’t be killing any live wheat or sugar plants to do it!
July 1st: Compramos todo el
mercado
Friday
our morning Spanish classes included the kids teaching their instructor to
play Uno (en espanol, por supuesto) and the adults facing the rest of the
past tenses and then trying them out. We both have homework involving reading
short novellas en espanol—Bruce’s has the English translation next to it, and
Sara’s is longer, so reading it has become a great cure for insomnia. After lunch we took a bus ride with
Washington, the school director, to Ibarra, the largest city of this
province, and visited its vista point to see all the surrounding volcanoes
and the valley below. Beautiful! After picking up Washington’s family, we went to the
world-famous heladeria de Rossalie Sanchez where fresh fruit sorbets are
handmade. We loved the guanabana-morra
combination. We then experienced computer crashes (and thus long register
wait—Ecuadorians are more patient than Americans!) at the shoe store where we
stopped to get a new pair of hiking boots for Daniel, as his other ones are
having a wonderful summer in his closet in Northboro, oops. Finally after a few other stops we made it
back home for a late dinner.
Today
we slept in and then headed to the crafts market in the center of Otavalo to
do some shopping. Bruce went back and forth to the ATM a few
times as we made our way through hundreds of stalls featuring tapestries,
knitted goods, embroidered blouses, blankets, shawls and ponchos, toys and
games, t-shirts with everything from Che Guevera to Galapagos turtles,
etc. We became experts at bargaining,
and even Daniel tried “Cuanto cuesta?” at a couple of booths. We returned after lunch for a few more
items, but the market was already breaking up by then, and we were more tired
of the whole process than we’d realized. Besides, we had pretty much bought the
whole market up anyway! Luckily we have another Saturday in Otavalo, when we
plan to get up really early to go see the live animal market as well, and
then beat the tour buses from Quito
to the crafts stalls.
Tomorrow
we visit some mountain lakes and make an attempt on the summit of Fuya Fuya,
which is a small volcano nearby.
June 28, 2006: Las cascadas
Yesterday
was quite an adventure! We went on an excursion to a ‘cloud forest’ about 100km
from Otavalo. We just missed the
“autoferro” train at the station in Ibarra, but caught it at an intersection just before it left
town--our hasty and tardy boarding of this bus-turned-into-train meant that
our choices for riding on the top were limited to the seatless part in the
front. Let’s just summarize the
experience this way—Sara thinks it’s not something she’d want to tell her
mother about (photos at left). We rode
for almost two hours without handholds, thru tunnels, overhanging tree branches
and across bridges with precipitous dropoffs.
Hair-raising, or at least hair-whitening. Daniel loved it. Mercifully, we got off half-way at a
village called Salinas (famous right now as
the birthplace of one of Ecuador’s
World Cup players) where the school van took us the next two hours to the
cloud forest. After this long and
adventurous journey (the last hour-plus on rutted dirt road through many
villages with banana trees all around), we
arrived at the “casa del
campo” to begin our hike to two lovely waterfalls. The trail hardly deserved that name, but we
saw some beautiful butterflies, flowers, and carrier-ants carting huge leaves
across our path. At the second waterfall we dunked ourselves thoroughly—que
rico! (see photo). On return to the casa del campo we had a hot meal with soup and
chicken and ever present papas (potatoes).
The long trip back home included a stop at a roadside stand to buy up
what seemed like all the tangerines in the world, which now we’re enjoying as
fresh-squeezed juice or snacks.
Needless
to say, after that day, the kids were NOT that happy about going back to
school this morning, but they seem to be
making progress—Maggie claims to understand everything so far, and Daniel has
actually put two Spanish sentences together (in a row) in a way that makes
sense. Their favorite part of class
today was learning different adjectives to hurl at each other J.
They also played Go Fish and Old Maid in Spanish. Bruce and I on the other hand are
struggling with the subjunctive and the preterit. Whew.
We feel like we’ve taken two steps forward and one step backward, but
we’re having fun trying out our new verb tenses on our very gracious hostess
who gently corrects us when needed.
June 26, 2006: Otavalo Spanish Institute
Today
we had our first classes at Otavalo Spanish Institute. The kids have one
teacher, Patricia, and Washington
is our teacher. In the morning the kids learned some household vocabulary
(bed, table, spoon, etc.). Maggie is a little bit ahead of Daniel due to the
classes she took with Senora Wilkinson, but Daniel is catching-up. Sara and
Bruce studied the present subjunctive, the imperative and the preterite. They
practiced by forming sentences like “I beg that you cook lunch for me,” and
“I am displeased that you haven’t completed the chip on time.” We met some of
the other students at the school – they’re all English speaking young people
from the U.S., England and New Zealand. After lunch (the largest meal of the day in
Ecuador)
back at the house, we returned at 3pm for more classes. Whew, our heads are now really spinning
with verb tenses! Maggie and Daniel
are happy to hear that they will be spared the mile walk to and from school
tomorrow as we´re going on a full day excursion to the Cloud Forest, with
swimsuits in tow as Washington
promises waterfalls to swim in (I mean under). We may not be able to update for a few days
as the internet café technology is a bit cumbersome. Nos vemos!
June 25, 2006: Bienvenidos a Ecuador
Many
travelers to Ecuador
don’t feel completely welcome because they
have problems with the altitude, but we were fine thanks to the medicine that
we took beforehand. Yesterday, we did
a walking tour of the old city, and visited the main church as well as some
very busy markets and one of the main plazas. In the evening, we had dinner
with some Ecuadorian friends of one of Sara’s medical colleagues at their
apartment in Quito. Ritha is a family doctor in Quito and explained to
us all the challenges faced by the Ecuadorian health system (photo at left).
Ritha’s family is from the countryside, and she cooked some authentic dishes
for us that were delicious. Her version of Ecuadorian potato soup was
particularly good. Ritha and her husband Raol gave us quite a few contacts
(all medical people) to look up in our later travels.
This
morning, of course, we watched the World Cup match between Ecuador and England along with everyone else in the country. The
Ecuadorians put up a valiant effort, but couldn’t quite prevail against
Beckham and his teammates. Interestingly, the people took the loss quite well
– they are very proud that the team from their small Andean country made it
to the final 16 in the world cup. We watched the game in our hotel along with
a bunch of other foreigners including a British guy who kept telling us
“Beckham’s famous for that kind of shot – he does it all the time” Yeah,
right. Here is a photo before the game
of Sara with one of the typical Ecuadorian fans. He was shouting “Viva Ecuador,
mi pais!” during the photo. Walking
through some of the market areas, all we saw was curtains of yellow jerseys
hanging from floor to ceiling.
This
afternoon, we were picked-up by Washington
(that’s his name), the owner of the Otavalo Spanish Institute, who turns out to also be a
mountain guide. He started the school when some of his climbing clients asked
him to teach them some Spanish. He’s
climbed all the volcanoes in Ecuador
and pointed some of them out on the drive from Quito to Otavalo. They’re incredibly
dramatic – like having five Mt Rainiers (only half-again as high) in one
state. Washington
said we might be able to climb a ‘really small’ one during our stay in
Otavalo – apparently, he doesn’t want us to be distracted from our homework!
We are staying with a family in an apartment in the city. Pilar (the mom) is
a homemaker, and Edwin works for a local beer distributor. They have two
children Jorge Luis (age 8) and Mabel (aka Mabelita, age 5 with big dimples)
who are very interested in video games (an international language—see photo).
We
sure have had lots of opportunity to use our Spanish! In addition to the
waiters, museum workers, taxi drivers etc. who we’ve come across, Ritha,
Washington and our host family here in Otavalo have spoken nothing but Spanish
with us (only Washington knows English). That doesn’t mean our Spanish is
getting any better, though; Sara and I shake our heads after each of our
encounters with a Spanish speaker and commiserate in our mutual grammatical
mistakes. Nevertheless, it’s rewarding to know that we can communicate a lot
of ideas even with just present tense and limited non-medical vocabulary.
June 24, 2006:
Los gringos han llegado
The gringos have arrived! Our trip was fairly uneventful, except for a
braces malfunction in the limousine to Logan
airport, which required Bruce to cut and remove a wire from Maggie’s mouth (photo at left) while we
were waiting on the sidewalk outside the arrivals terminal. The patient
survived! The flight from Miami to Quito was completely full of Americans – mostly high
school students from evangelical church groups traveling to Ecuador for missionary work. There were also several teen adventure
groups coming for hiking, rafting, etc., and of course a bunch of people on
Galapagos tours. Very few Ecuadorians or solo travelers like us. The pilot
had a very limited command of Spanish, but that didn’t stop him from using it
frequently to tell us all about the unique attributes of flying a plane into
Quito, which at 9200ft has a lower air pressure than the inside of the
airplane cabin during flight. While we were waiting on the runway in Miami, he came into the main cabin and gave his captive
audience a pop quiz on 1)How high is Quito?
2)What is the highest airport in the world where American Airlines flies (Quito is second)?, and
3)What ‘altitude’ is an airplane cabin normally pressurized to? The
Fishbein/Shields team was probably the only group on the plane to get all
three correct (Quito is about 9200ft, La Paz is the highest airport, and
airline cabins are pressurized to about 6500ft).
Once in Quito,
we passed smoothly through customs baggage claim and then transport to our
hotel, which is in the old part of the city. It has an attractive central
courtyard, and a nice restaurant (photo at right). The rooms are very
comfortable and the kids are delighted that the television receives several U.S.
stations. Unfortunately, the computers have some problems that require us to
use a local internet café for getting our photos onto this web site.
Everyone
here is gearing-up for the big game (Ecuador
vs. England)
on Sunday, and there’s a huge television set up in the restaurant for
watching it. In fact, everyone is
totally obsessed with soccer and is watching all the matches (Mexico vs. Argentina today)
Today,
we will get our bearings and maybe do a walking tour of the old city.
Tonight, we’re visiting friends of friends (medical people) who have a house
outside the city.
June 22, 2006: Showtime!
Tomorrow’s
the day! OMG I’m sooo not excited (Well I guess I sort of am). Anyway,
tomorrow the limo picks us up at 8:00 which means I have to wake up at 7:00
which is way too early. Then we have to ride In the limo for an HOUR before
we get to the airport. Once we get there,
my father is going to make me carry my large duffel bag all the way through
the airport -- hello sore shoulders! Then we sit in a plane for 3 hours. Once
we get to Miami, my mom promised me a cheeseburger but I doubt that will
happen because our flight is likely to be late so we’ll probably be rushing
and I was sick yesterday so my mom wouldn’t let me have a cheeseburger today
and I really wanna cheeseburger and I hope they have a Burger King in Quito
or something because I can’t go a whole summer without a cheeseburger! And
right now I’m really mad because last night my brother got to go to the Red
Sox game and they won and Big Papi hit a grand slam and I didn’t get to go
because I had the stomach flu! URGH! Also I had to miss the last day of
school. And to make matters worse I recently found out that basically my
whole summer will be spent In Spanish school, not like I need it (wink,wink)
I mean I already knew I was going to Spanish school but I didn’t know It
would be the whole time so instead of lying on the beach and getting a tan I
get to sit in a stuffy classroom learning a language that was completely
unknown to me until this year!
Mom’s
version of last day before departure:
S
(frantically moving papers around on kitchen counter): “where was that list I
made for this morning’s trip to CVS?
Maybe it’s under the list from last night’s trip there….”
D
(having been torn from Game Cube to eat breakfast, which included crushed
Diamox pill to prevent altitude sickness on arrival at 10000 feet from sea
level): “I’m NOT taking that. Why do I
have to take that? Why do we have to
go to Ecuador?”
but more cheerful later in the day when friend’s birthday party start time
loomed nearer.
M
(stuffing way more skinny T-shirts into overstuffed duffel bag than will
fit/be lugged by 12 year old thru airport—see above—or worn): “Mom, I need
conditioner…” S groaning as this announcement is AFTER this morning’s CVS
trip…
B
(calling on cell phone for 3rd or 4th time this
morning): “We have so much to do. We
are never going to be ready. This
house is a mess. We need to focus…”
Kathy
(dogsitter, after large bill from vet this week for blood tests to find out
why Rudi is not eating): “See, look at him eat the OLD food! He didn’t like the new food!”
June 17, 2006:
Things come undone
The boys in the family decided to get well shorn for
the trip. Maggie’s pronouncement was: “Dad, you looked bad before and you
still look bad. Shave it all off!” What a nice comment  from
my daughter on Father’s Day eve. Well, at least she noticed, and I did finally
coax out of her that I am moving in the right direction. Daniel was too busy
playing video games with his friends (he’s having a birthday sleep-over
tonight) to have any idea there was a change until after his sister’s
comments.
In addition to our tonsorial adventures, we are of
course continuing to pack. Here’s a snapshot that accurately represents where
we are in this process. As you can see, we have a way to go. The good news,
though, is that all of Sara, Bruce and Maggie’s stuff fits in the corner of
the room. There may actually be hope
for that 4 duffel-4 daypack-1 laptop goal after all.
Now that Sara’s actually done at the office (except for
going in Monday morning to finish mopping up), she’s started to pay attention
to the fact that Ecuador has won its first two games in the World Cup (La
Copa Mundial). We’re anticipating
great futbol fervor there so now we need to brush up on soccer
vocabulary (la tarjeta roja, por ejemplo).
June 14, 2006: Un
perro loco
While the term “mad dog” sometimes describes a rabid
animal, in our case it refers to a neurotic dog; at least that’s how Rudi was
diagnosed by our veterinarian, who says that the trauma he suffered as a
young puppy in Tennessee is responsible for his unusual
behaviors (e.g., eating only when we eat, whining but never barking, howling
whenever a musical instrument is played, etc.). More specifically, the vet
says that Rudi can sense our imminent departure for the summer, and is
getting particularly anxious about it. The vet has offered to prescribe him Prozac,
telling us “dogs do really well with this.”
We’ve decided to skip the anti-depressants, mostly because we’re very
confident that Rudi will have a great summer with his caregiver, Kathy, who
he sees and plays with several times a week when she comes to clean our
house. Over the summer, she’ll be living in our house with Rudi, and she’s
even taking him on a vacation to Mt.
Desert Island
in Maine!
Besides the Rudi excitement, we are busily preparing
ourselves for departure, although there’s a long list of events and
activities between now and then: Daniel’s 10th birthday, a family
outing to Fenway Park to see the Red Sox play the Washington Senators,
several work events for Sara and Bruce, and the last day of school for the
kids.
June 7, 2006: Our
state of affairs
Are we ready to go? Well, that depends on whom you ask.
Maggie and Sara clearly are – here they model some of the new clothes they
got for the trip during our recent shopping spree.  We
loaded-up on wrinkle-free, sun-blocking stuff that will dry quickly and is
generally easy to take care of. Sara’s also modeling her new haircut, which
has caused her to be mistaken by some of her more generous colleagues as
“Sara Shields’ younger sister.”
Maggie, meanwhile, has had plenty of time to perfect her modeling
pose, since she dropped out of Spanish classes this week. This is the first
class in her educational career that she has flunked (due to no-show as
opposed to poor performance). Not even the enticement of an ice cream sundae
could get her back into Senora Wilkinson’s class between now and E-day. As for Daniel, well – this picture pretty
much sums it up: “I’m not going to Ecuador”. In fact, Daniel has
concocted an elaborate plan to abandon his family in Miami during our stop-over there. His
intent is to get in touch with Bruce’s uncle Eddy and aunt Bonnie, and then throw
himself at their mercy with the hope of being taken-in for the summer.
Bruce has been busy trying to disengage at work and of
course fulfill his role as the new webmaster. He has also refurbished an old
laptop computer we have, so that we can bring it with us and use it to make
our web updates.
June 4, 2006: The Beginning
Today we started our trip diary. Our planning has been
in full-swing for the last two months in anticipation of our departure on
June 23. We’ve been finalizing the
details of our itinerary—when and where we’re staying in each place, how
we’re getting from place to place, contact information, etc. We’ll be sending that out soon to family
and friends. Other details include
getting all our medications ready, including a battery powered nebulizer and
two months’ of asthma medications for Daniel, and including a large bottle of
Immodium, motion sickness tablets, altitude sickness prevention medications,
malaria prophylaxis, etc. We had all
our shots in March—yellow fever, typhoid, and Hepatitis A. Luckily we’re all set for rabies after our
summer 2005 rabid bat exposure!
This weekend we’ve been making the final push with
packing supplies. A three-hour
shopping spree at REI helped. Maggie
has refused to take any of the pants-that-zip-off-into-shorts (“too ugly” in
the tone that only a 12 year old can really use), but the rest of us have a
couple of pairs each now, as well as other “travel friendly” (quick dry,
wrinkle free, sunproof, etc.) clothing items, and Teva sandals and Merrell
hikers for all. Bruce has convinced
us all to take soft duffels with very efficient packing, so we’re trying hard
to fit all we’ll need for 2 months into one duffel and one day pack each,
gulp.
We’re working on details on the home front, too, with
lists of tasks and emergency information for our house/dogsitter, Kathy. It’s a bit like the “Maggie and Daniel Care
Instruction” binder that we left for grandparents last fall when we left for
a week…but at least there’s no soccer practice involved…
And then there’s the VERY important matter of the web
site!
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